A sweet dessert that tastes like a pie in cake form is easy to make at home with this simple recipe. Using a boxed cake mix, you can bake this delicious pie cake the night before and let it chill in the fridge before assembling and serving.
Frozen Peppermint Dream Pie
This show-stopping, make-ahead frozen dessert is topped with fluffy meringue atop layers of peppermint ice cream and homemade fudge sauce, then frozen until you’re ready to enjoy it (about 6 to 24 hours after toasting the meringue). It looks just as good as it sounds, and it’s a fantastic way to save time during Christmas.
Caramel Apple Pie With Rosemary Syrup
This tart-sweet pie is a fall favorite that’s easy to make in advance. The tangy, fruit-filled pie is made with fresh herbs that are infused in the filling. Finished with an easy powdered sugar drizzle, this make-ahead pie is a cinch to prepare and serve.
Double the Cheddar in This Apple Pie With A Twist
It’s true what they say about “everything’s bigger.” Especially in this cake, which stacks ever-so-high and is a crowd-pleaser that you can make ahead of time. It’s filled with apples and cheddar cheese and topped with a crunchy crumb topping.
Cherry Pie Cake With Stuffed Pies
This is an easy dessert that’s perfect for Halloween and Thanksgiving Cakes and it’s a fun twist on a classic piecaken, which includes layers of cherry, pumpkin and pecan pies. It’s also a great way to use up any leftover pies you might have.

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